Green tea extract (EGCG)
EGCG · epigallocatechin gallate · green tea extract
The main green-tea catechin promoted for metabolism, fat loss and 'anti-aging'.
The grade answers: What does the human evidence support for: Metabolic & antioxidant support?
Grade
Limited
The grade rates evidence quality — it is not advice to take or buy.
- Class
- Polyphenol
- Primary use
- Metabolic & antioxidant support
- Evidence strength
- low
- Last reviewed
- 2026-07-01
Bottom line
Green tea as a drink is a healthy habit; concentrated EGCG extracts have weak weight/longevity evidence and a real, if uncommon, liver-toxicity risk. The pill is not the same as the cup.
What the evidence says
Key studies
- [1]
Green tea catechins for weight and metabolism (meta-analysis) · meta-analysis
Small, inconsistent effects from supplements.
Open on PubMed ↗ - [2]
EGCG / green tea extract hepatotoxicity · safety
Rare but real liver-injury risk with concentrated extracts.
Open on PubMed ↗ - [3]
Green tea polyphenols and aging (review) · review
Mostly preclinical; human longevity data absent.
Open on PubMed ↗
Mechanism
Safety
Dosage context
Examples of application
- Best had simply as green tea, which avoids the extract risk.
- If using an extract, taken with food and kept below high daily limits.
- Concentrated EGCG carries a rare liver-injury risk the tea doesn't.
From the field
This is the clearest 'the pill isn't the food' case in the database. The tea is great; the high-dose extract trades marginal benefit for a real liver risk. Grade C, with a safety asterisk.

